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11	Cornucopia: The Concept of Digital Gastronomy Amit Zoran Marcelo Coelho Leonardo, Volume 44, Number 5, October 2011, pp[removed]Article) Add to Reading List Source URL: fluid.media.mit.edu Language: English - Date: 2012-10-26 10:45:40 Food and drink Cooking Hervé This Food Recipe Digital modeling and fabrication The arts Kitchen Science Food science Molecular gastronomy Neologisms
12	PDF Document Add to Reading List Source URL: media.wiley.com Language: English - Date: 2014-07-06 13:18:00 Neologisms Food industry Science French cuisine Hervé This Nouvelle cuisine Modernist Cuisine Heston Blumenthal Gastronomy Molecular gastronomy Food and drink Food science
13	PDF Document Add to Reading List Source URL: www.elbulli.com Language: English - Date: 2006-09-04 10:35:21 Science Hervé This ElBulli Gastronomy Ferran Adrià Cooking Agar Molecular gastronomy Food industry Food and drink